Apeman-Progarde-Grilling-Wireless-Thermometer-Feature

Apeman Progarde Grilling Wireless Thermometer User Manual

Apeman-Progarde-Grilling-Wireless-Thermometer-IMG

Apeman Progarde Grilling Wireless Thermometer User Manual

Apeman-Progarde-Grilling-Wireless-Thermometer-IMG

FEATURES:

Apeman-Progarde-Grilling-Wireless-Thermometer-Fig1

Apeman-Progarde-Grilling-Wireless-Thermometer-Fig2

LED INDICATOR LIGHT
The indicator light in the centre of the transmitter base flashes BLUE to indicate that a temperature reading is being transmitted.

BATTERY INSTALLATION

WIRELESS THERMOMETER

  • Remove the battery cover on the back of the wireless thermometer.
  • Insert 2 AAA 1.5 V batteries as indicated by the polarity symbols (+ / -). Replace the battery cover.

TRANSMITTER BASE

  • Remove the battery cover on the bottom of the transmitter base.
  • Insert 2 AAA 1.5 V batteries as indicated by the polarity symbols (+ / -). Replace the battery cover.

Apeman-Progarde-Grilling-Wireless-Thermometer-Fig3

 

OPERATING INSTRUCTIONS:

  • CONNECTING THE PROBE
    Locate the probe socket on the right side of the transmitter base. Insert the probe connector-plug into the socket (sep Sia. 11.1

Apeman-Progarde-Grilling-Wireless-Thermometer-Fig4

  • PROBE INSERTION
    Insert probe tip into the centre of the thickest part of the meat, taking care not to pierce thr ough it (see Fig. 2). Do not expose any part of the probe to open flames.
  • POWERING ON
    Locate the power switch on the bottom of the trans- mitter base (see Fig. 3A). Move switch to the ON position. And LED indicator light will flash BLUE to indicate a signal is being transmitted. Locate the power switch on the side of the wireless thermometer Move switch to the ON position (see Fig. 3B). Connection will establish automatically. Turn OFF power of transmitter base and wireless thermometer when not in use.

Apeman-Progarde-Grilling-Wireless-Thermometer-Fig5

  • SELECT MEAT TYPE
    Press “MEAT” button to navigate and select the desired meat types (see Fig. 4A). Each press will change the display in the following sequence (see Fig. 4B):

Apeman-Progarde-Grilling-Wireless-Thermometer-Fig6

  • SELECT TASTE LEVEL
    Press “TASTE” button to Rare Medium Rares, evel: Medium, Medium Well or Well Done (see Fig. 5). has reached the target temperature. Burger, Turkey, Chicken, and Fish have only a doneness level of Well.

Apeman-Progarde-Grilling-Wireless-Thermometer-Fig7

  • MANUALLY SET TARGET TEMPERATURE
    Press “MIN” aand/or “SEC” 7 button(s) to select your desired temperature. Your target temperature will appear on the LCD screen. Begin cooking. The cooking alerts will sound when the meat has reached the target temperature.

Apeman-Progarde-Grilling-Wireless-Thermometer-Fig8

  • °C/°F TEMPERATURE DISPLAY Locate °C/°F switch on the back of the Wireless Thermometer. Slide switch to select Fahrenheit or Celsius temperature scale.
  • BACKLIGHT
    Press any button while powered ON to illuminate the backlight.
  • COUNT-UP/COUNT-DOWN TIMER
    Press “MODE” to select timer function. To set a count-down. If no count-down time is set, press “START” button to count up. To clear timer, press same time to reset to zero. Once a count-down has finished, the unit will beep. To silence the alert press any button.

NOTE: The timer will count up to or down from 99:59.

CARE AND MAINTENANCE

Unplug stainless steel meat probe from transmitter base. Hand wash stainless steel meat probe ONLY using mild soap and hot water. Rinse thoroughly. Dry completely with a soft cloth.

CAUTION:

Stainless steel meat probe and probe wire will become extremely hot during use. Remove probe from meat using an oven mitt and allow to cool. Remove probe prior to slicing into meat. Wireless Grill Thermometer is NOT weather resistant. Store indoors.

WARNING:

  • The meat probe is designed to measure internal meat temperature and has an operational range between -50°C and 300°C (-58°F and 572ºF). Exposing the probe tip to temperatures above 572°F could cause damage to the temperature sensor.
  • DO NOT MIX old and new batteries. DO NOT MIX alkaline, standard (carbon-zinc) or rechargeable (nickel-cadmium)| Do NOT dispose of batteries in fire. Batteries may explode or leak. Please dispose of batteries properly. Remove the batteries when not in use for an extended period of time. Batteries could leak causing corrosion.

TROUBLESHOOTING

PROBLEM POSSIBLE CAUSE

  • Interference
  • Gung aper on ico
  • Out of range
    PROBLEM of current temperature
  • Pre hint se pared meat.
  • Pas exceeded 3120 1300°Cl.
    CORRECTIVE ACTION
  • Place wireless thermometer close to tia conterion is sta listh u. if po end OFF persists check batteries.
  • for bet restine are certain the transmiter base of and implug ite prabe aliev Reconnect probe Co sit deplays i then the probe sensorhas tien or maged.

REFRENCE LINK

http://progradegrill.com/portfolio/wifi-thermometer/

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