Oster FPSTFPMP-TS 10 Cup Food Processor Manual

Oster FPSTFPMP-TS 10 Cup Food Processor

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons including the following:

1.  Read all instructions before using this product.
2.  To protect against electric shock, do not place or immerse cord, plugs, or appliance in water or other liquid.
3.  This appliance is not intended for use by children or by persons with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge. Close supervision is necessary when any appliance is used near children. Children should be supervised to ensure that they do not play with the appliance. Keep the appliance and its cord out of reach of children.
4.  Unplug from outlet when not in use, before putting on or taking off parts and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning. To disconnect, turn any control to OFF, then unplug power cord from outlet. Do not disconnect by pulling on cord.
5.  Flashing light indicates ready to operate (models with stand-by mode). Avoid any contact with blades or moveable parts. Keep fingers out of discharge opening (if provided).
6.  Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Do not attempt to replace or splice a damaged cord. Return appliance to the manufacturer (see warranty) for examination, repair or adjustment.
7.  For appliances with markings on plug blade: This appliance has important markings on the plug blade. The attachment plug or entire cordset (if plug is molded onto cord) is not suitable for replacement. If damaged, the appliance shall be replaced.
8.  The use of accessory attachments not recommended or sold by the appliance manufacturer may cause fire, electric shock or injury.
9.  Do not use outdoors or for commercial purposes.
10.  Do not let cord hang over edge of table or counter, or touch hot surfaces, including the stove.
11.  Keep hands and utensils away from moving blades or discs while processing food to reduce the risk of severe injury to persons or damage to the food processor. A scraper may be used but must be used only when the food processor is not running.
12.  Blades are sharp. Handle carefully, especially when removing the blades from the bowl, emptying the bowl and during cleaning.
13.  To reduce the risk of injury, never place cutting blade or discs on base without first putting bowl properly in place.
14.  Be certain cover is securely locked in place before operating appliance. Always wait until all moving parts have stopped before removing any lid or cover.
15.  Never feed food by hand. Always use food pusher.
16.  Do not attempt to defeat the cover interlock mechanism
17.  Do not fill the bowl above the marked maximum fill line (or rated capacity) to avoid risk of injury due to damage to the cover or bowl.
18.  Do not use appliance for other than intended use. Misuse can cause injuries. Always use appliance on a dry, stable, level surface.

LEARNING ABOUT YOUR 10 CUP FOOD PROCESSOR

• Food Pusher
• Food Chute Lid
• Reversible Slice/Shred Disc
• Disc Stem
• Multi-purpose Blade
• Dough Blade
• Bowl
• Base
• Control panel

BEFORE USING YOUR OSTER® FOOD PROCESSOR

•  When unpacking the product and removing packing material, handle the chopping blade and slice/shred discs carefully; they are very sharp.
•  Wash all parts except the base in hot, soapy water. These parts can also be placed in the dishwasher. Be sure to read the Care & Cleaning Section of this manual to learn the correct methods for taking the unit apart and cleaning

LEARNING ABOUT YOUR FOOD PROCESSOR:

Using Your Food Processor
Liquids should be processed at a low speed. Do not operate on high when are at max fill line.
NOTE: Do not attempt to chop ice in this food processor; it will damage the bowl and dull the blade. This unit will not whip cream, beat egg whites, grind coffee beans, spices or other items with high oil content, or slice or shred hard cooked eggs, marshmallows, or soft cheeses.
CAUTION: For your protection, this unit has an interlock system. The processor will not operate unless the bowl is properly locked onto the base, cover is
properly locked onto the bowl. Do not attempt to operate the unit without the bowl lid, bowl and food chute correctly in place. Be sure base is on a flat, dry and clean surface before you begin processing.

1.  Turning the food processor ON: Turn on the appliance by pressing the ON/OFF button after assembly. The food processor will not operate unless
   completely assembled. You can select the desired function after the unit is powered on.
2.  Using the PULSE control: You can control the texture of processed foods better by using the PULSE button on your food processor. Simply press and release to quickly turn the food processor on and off. This allows you to check processed results and control the consistency. For longer processing, continue pressing the PULSE button.
3.  Using the additional buttons: Add ingredients through the feed tube; remove the pusher and fill the feed tube as directed (see How to Slice or
   Shred). Engage the pusher and press the desired speed. The motor will start. Press the Pusher firmly down until all ingredients have passed into the work bowl. Remove the pusher and refill ingredients as needed. Press the LOW or HIGH button again when finished.
4. 4 OFF Setting: Press the OFF button in between jobs to stop the food processor. When not in use, the appliance should always be unplugged.

NOTE: Touchscreen display is sensitive to inadvertent food and body contact.
How to Assemble the BowlWARNING: Be sure the unit is unplugged before putting on or taking off any parts. Put the bowl on top of the food processor base, with the work bowl handle to the right. Turn the bowl clockwise until the bowl clicks into place. The handle should now be to the right of the control panel. (Figure 2) Select the appropriate attachment and assemble onto food processor as directed in the chopping, kneading or slicing/shredding sections. Place food or dough in bowl if using multipurpose blade or dough blade.
NOTE: There is only one position for the bowl to lock onto the base. The unit will not operate if the bowl does not lock onto the base.
How to Lock the CoverTo assemble the lid, align the line on the lid to the unlock symbol on the work bowl. Turn the lid clockwise until the line aligns with the lock symbol. (Figure 3)

How to Chop
CAUTION: Make sure the unit is turned OFF and unplugged before use. Never use hand to push food into processor. Do not use the processor continuously for more than 3 minutes at a time. Multipurpose Blade:

Use multipurpose blade for chopping, mixing, blending, pureeing and preparing puff pastry, crumbs and short crust pastry.

1.  Lock the bowl onto base. (See “How to Assemble the Bowl”)
2.  Take the disc stem and slide it onto the center post.hen grasp the multipurpose blade by its stem landslide over the disc stem. (Figure 4)
   CAUTION: Chopping Blade is very sharp, use caution when handling.
3.  Place food into bowl.
4.  Lock cover onto bowl. (See “How to Lock the Cover”)
5.  Place the food pusher into the feed tube.
6.  Plug the cord into an electric outlet. Use the Food Guide to prepare food for chopping.
7.  Press the ON/OFF button.
8.  Press the High, Low, and Pulse. When using the Pulse setting, hold down the Pulse button for about 2–3 second sat a time, check results and repeat if desired.
9.  When finished processing, press the LOW or HIGH button again and allowthe chopping blade to stop rotating.
10.  Twist the cover counter-clockwise to remove lid.
11.  Hold the disc stem with multi purpose blade attached by its stem andremove. Unlock the bowl by turning it counter- clockwise towards the
    UNLOCK mark, and lift off. Empty the processed food

How to Knead DoughNOTE: Never try to process dough that is too stiff to knead comfortably by hand.
CAUTION: Make sure the unit is turned OFF and unplugged before use. Never use hand to push food into processor. It is recommended that no more than3¼ cups of flour and 225 ml water are mixed in one batch. Do not use the processor continuously for more than 3 minutes at a time and allow it to rest before continuing.Dough Blade: Use the dough blade for kneading bread dough and for mixing batters and cake mixtures.

1.  Lock the bowl onto base.(See “How to Assemble the Bowl”)
2.  Take the disc stem and slide it onto the center postern grasp the dough blade by its stem and slide over the disc stem (Figure 5).
   CAUTION: Dough blade is sharp; handle with care.
3.  Place all the dry ingredients into the bowl.
4.  Lock cover onto bowl.(See “How to Lock the Cover”)
5.  Plug the cord into an electric outlet.
6.  Press the ON/OFF button.
7.  Press the Low/High for continuous processing or the Chop/Pulse button for short processing tasks. When using the Chop/Pulse setting, hold down the PULSE button for about 2-3seconds at a time, check results and repeat if desired. NOTE: All liquid ingredients should be added through the food chute while unit is processing. Add liquid in a slow, steady stream for even distribution. It is important to add enough liquid to make the dough soft enough to knead. Kneading dough that is too stiff can strain the machine.
8.  When finished processing, press the LOW or HIGH button again and allow the dough blade to stop rotating.
9.  Twist the cover counter-clockwise to remove lid.
10.  Hold the disc stem with dough blade attached by its stem and remove.  Unlock the bowl by turning it counter- clockwise towards the UNLOCK mark, and lift off. Empty the processed food.

How to Slice or Shred
Reversible Slicing and Shredding Disc: Use these discs for slicing and shredding meats, fruits, vegetables, cheeses and more.

1.  Lock the bowl onto base.(See “How to Assemble the Bowl”)
2.  Slide the Disc Stem onto the center post of the base. With the desired side facing up (slicing or shredding), push the slice/shred disc onto the disc stem (Figure 6).
   CAUTION: Use caution when handling disc, blades are extremely sharp.
3.  Lock cover onto bowl.(See “How to Lock the Cover”)
4.  Plug the cord into an electric outlet. Turn machine on by pressing the ON/OFF button. Press LOW or HIGH buttons to start.
5.  Put ingredients in the feed tube and press the food usher lightly onto the ingredients (Figure 7).
6.  When finished processing, press the LOW or HIGH button again and allow the disc to stop rotating. Twist the cover counter-clockwise to remove lid.
   7 Carefully remove the Shredding Disc. Unlock the bowl by turning it counter- clockwise towards the UNLOCK mark and lift off. Empty the processed food.
   NOTE: Use GENTLE force to press down on the foodpusher. Excessive force could cause damage to the disc.
   • Press the ingredients down slowly and steadily with the pusher.
   • When necessary, precut large chunks of food to fit the size of the feed tube.
   • For best results, fill the feed tube evenly.
   • When processing large quantities, process small batches at a time and empty the bowl between batches.

Helpful Hints

•  Never attempt to process any food that cannot be cut with a sharp knife.
•  When mincing garlic, fresh herbs or small quantities of foods, add to feed tube with multipurpose blade in place and processor running. Make sure
  bowl and all parts are very dry before processing garlic or fresh herbs.
•  To chop nuts, use multipurpose blade and the pulse setting. Use short pulses. Process smaller batches for coarser texture.
•  Let hard cheeses, such as Parmesan and Romano, come to room
  temperature before processing. Freeze soft cheeses, such as cheddar and mozzarella, for 10 to 15 minutes before processing.
•  Make sure uncooked meats and poultry are very cold before processing.
•  Do not overfill processing bowl. Fill no more then 1/3 to 1/2 full when chopping. The bowl can hold up to 10 cups of dry ingredients or 2 cups liquid.
•  Position the slicing and shredding discs so that cutting surfaces are to the right of the feed tube. This will allow one full rotation of the blade before
  contacting food.
•  When processing several slices or pieces of food, put as many pieces as will fit in feed tube together to help hold each other in place.
•  This food processor is NOT designed to grind coffee beans or spices or crush ice.
•  Most foods can be processed in 10 to 30 seconds, depending on the quantity. For large quantities, process in several batches. Let the processor rest about 1 minute between batches.
•  If the food processor suddenly stops running, turn the unit OFF and unplug. Let the unit cool down for 15 minutes and restart.
•  A food processor is not recommended for making Italian meringue (a meringue made by using hot sugar syrup).
•  Hot liquids (less than 176˚F) and hot foods can be processed in the bowl.
•  Be sure to process small amounts of liquids—2 cups or less at a time. Larger amounts may leak from the bowl.

Care & Cleaning
NOTE: Do not attempt to sharpen the cutting edges of the chopping blade or the reversible disc. They are permanently sharpened at the factory and will be ruined by attempted sharpening.
Cleaning

1.  Before cleaning, be sure the unit is switched off and the cord is unplugged.
2.  Whenever possible, rinse parts immediately after processing for easy cleanup.
3.  Wipe the base, control panel, and feet with a damp cloth and dry thoroughly. Stubborn spots can be removed by rubbing with a damp cloth and a mild,
   non-abrasive cleaner.
   CAUTION: Do not immerse the base in liquid.
4.  All removable parts can be washed by hand or in a dishwasher, top rack.
   CAUTION: Blades are sharp, handle carefully.
   • If washing by hand, wash in hot sudsy water, rinse, and dry thoroughly. If necessary, use a small nylon bristle brush to thoroughly clean the bowl and
   food chute/cover, this type of brush will also help prevent cutting yourself on the sharp chopping blade and slice/shred disc.
   • If washing in a dishwasher, place removable parts on the top rack only – not in or near the utensil basket.
5.  Do not use rough scouring pads or cleansers on any plastic or metal parts.
6.  Do not fill the bowl with boiling water or place any of the parts in boiling water. Some foods, such as carrots, may temporarily stain the bowl. To remove
   stains, make a paste of 2 tablespoons (30ml) baking soda and 1 tablespoon (15ml) warm water. Apply the paste to the stains and rub with a cloth. Rinse
   with sudsy water and dry.
   Care
   This appliance has no user serviceable parts. Any servicing beyond that described in the Cleaning Section should be performed by an Authorized Service Representative only. See warranty section.

Chopping Guide

Shredding Guide

Slicing Guide

1 Year Limited Warranty
Sunbeam Products, Inc., warrants that for a period of one year from the date of purchase, this product will be free from defects in material and workmanship. Sunbeam, at its option, will repair or replace this product or any component of the product found to be defective during the warranty period. Replacement will be made with a new or remanufactured product or component. If the product is no longer available, replacement may be made with a similar product of equal or greater value. This is your exclusive warranty. Do NOT attempt to repair or adjust any electrical or mechanical functions on this product. Doing so will void this warranty. This warranty is valid for the original retail purchaser from the date of initial retail purchase and is not transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty performance. Sunbeam dealers, service centers, or retail stores selling Sunbeam products do not have the right to alter, modify or any way change the terms and conditions of this warranty. This warranty does not cover normal wear of parts or damage resulting from any of the following: negligent use or misuse of the product, use on improper voltage or current, use contrary to the operating instructions, disassembly, repair or alteration by anyone other than Sunbeam or an authorized Sunbeam service center. Further, the warranty does not cover: Acts of God, such as fire, flood, hurricanes and tornadoes. What are the limits on Sunbeam’s Liability? Sunbeam shall not be liable for any incidental or consequential damages caused by the breach of any express, implied or statutory warranty or condition. Except to the extent prohibited by applicable law, any implied warranty or condition of merchantability  or fitness for a particular purpose is limited in duration to the duration of the above warranty. Sunbeam disclaims all other warranties, conditions or representations, express, implied, statutory or otherwise. Sunbeam shall not be liable for any damages of any kind resulting from the purchase, use or misuse of, or inability to use the product including incidental, special, consequential or similar damages or loss of profits, or for any breach of contract, fundamental or otherwise, or for any claim brought against purchaser by any other party. Some provinces, states or jurisdictions do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts, so the above limitations or exclusion may not apply to you. This warranty gives you specific legal rights, and you may also have other rights that vary from province to province, state to state or jurisdiction to jurisdiction. How To Obtain Warranty Service In the U.S.A. If you have any question regarding this warranty or would like to obtain warranty service, please call 1.800.334.0759 and a convenient service center address will be provided to you.- In the U.S.A., this warranty is offered by Sunbeam Products, Inc., located in Boca Raton, Florida 33431. If you have any other problem or claim in connection with this product, please write our Consumer Service
Department.
PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF THESE ADDRESSES OR TO THE PLACE OF PURCHASE.
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